shake shack strawberry milkshake recipe

Shake Shack Strawberry Milkshake Recipe – Taste Whisper

When the idea pops in your head for a Shake Shack strawberry milkshake, let’s be honest, it’s hard to think about much else. But let me tell you, this delightful concoction pairs exceptionally well with a number of dishes. 

Think about enjoying it alongside a soft and juicy cheeseburger. The creamy texture of the milkshake complements the savory notes of the burger perfectly. Feeling something lighter? Pair it with a crispy chicken sandwich—who doesn’t love that crunch?

And for those of us who are snack lovers, don’t forget about fries. A mouthful of salty fries right after a sip of sweet milkshake gives a whole new meaning to “sweet and salty.” Trust me on this—your tastebuds will thank you.

shake shack strawberry milkshake recipe

I remember the first time I tasted a Shake Shack strawberry milkshake. It wasn’t just a drink; it was a moment. Sitting in that lively restaurant, sunlight streaming through the windows, the milkshake arrived in its iconic cup. With its pink hue and inviting swirl, it begged to be sipped. I went in for my first taste, and let me tell you—it felt like a strawberry cloud exploded in my mouth. Ever since that day, I’ve wanted to recreate that magic in my own kitchen.

Today, I’ll walk you through my version of this delicious recipe, topped with first-hand insights, tips, and a sprinkle of humor. So grab your blender, and let’s make this happen!

What is the Shake Shack Strawberry Milkshake?

The Shake Shack strawberry milkshake is a classic dessert that marries creamy vanilla ice cream with fresh strawberries. A hint of strawberry jam adds that extra sweetness, while milk brings it all together to create a drinkable delight. This whole nostalgic experience can be made at home, offering you the chance to enjoy it in your pajamas, sans the crowds.

Why This Recipe Works

You might wonder what makes this recipe so appealing, and here’s the scoop: simplicity and flavor. The ingredients are straightforward and wholesome. The creaminess of the ice cream makes for a luxurious texture, while the strawberries provide a burst of summery flavor. Have you ever tried a milkshake that was too thick to sip? Not here! The 2% milk adds just the right fluidity, allowing that creamy goodness to flow effortlessly. Plus, with minimal preparation, this treat is just moments away.

What You’ll Need to Make This Dish

To whip up this delightful shake, you’ll require a handful of ingredients:

  • 1 tablespoon honey
  • 1/4 teaspoon vanilla extract
  • 1/2 cup frozen strawberries, unsweetened
  • 1-1/2 cups creamy vanilla ice cream
  • 1/3 cup 2% milk
  • 1 tablespoon strawberry jam
shake shack strawberry milkshake

How to Make the Shake Shack Strawberry Milkshake

You’re a few steps away from strawberry milkshake bliss. Let’s dive right into how to make this delicious drink.

Step 1: Gather Your Ingredients

Before diving in, make sure you have all your ingredients ready. This will save you time and keep chaos at bay.

Step 2: Prepare the Strawberries

If you’re using fresh strawberries instead of frozen, slice them and freeze beforehand to achieve a smooth texture when blended. However, frozen strawberries work beautifully too—no need for added work.

Step 3: Blend It Up

In a blender, combine the frozen strawberries, honey, vanilla extract, vanilla ice cream, milk, and strawberry jam. Don’t skip the jam; it’s the secret weapon for flavor that’ll make you nostalgic for that Shake Shack experience.

Step 4: Blend Until Smooth

Now, simply blend everything until it reaches a creamy consistency. You want it thick, but not so much that your straw struggles to pull up that sweet treat.

Step 5: Taste and Adjust

This is the fun part! Taste the milkshake after blending. If you want it sweeter, feel free to add a touch more honey or jam. Blend for a few more seconds.

Step 6: Serve Immediately

The shake is best enjoyed fresh. Pour it into a chilled glass for that restaurant vibe. Add whipped cream on top, if desired, and garnish with a slice of strawberry, because why not?

Tips for the Perfect Milkshake

  • Frozen Strawberries Are Key: Always use frozen strawberries. They keep the shake thick and cold, just like at Shake Shack.
  • Chill Your Glass: Placing your glass in the freezer for a few minutes before serving keeps your milkshake colder longer.
  • Adjust Consistency: If it’s too thick, add a splash more milk. If it’s too thin, add more ice cream to thicken it up.
  • Interesting Additions: Feel adventurous? Add a spoonful of Nutella or peanut butter to bring extra flavor dimensions.
  • Customize Your Flavor: Feel free to swap in other fruits, such as bananas or blueberries, for a twist on the original.

How to Store Leftovers

Storing leftover milkshake can be tricky, as they are best enjoyed fresh. If you have extra, transfer the milkshake to an airtight container and store it in the freezer for up to one week. Before serving again, let it thaw slightly at room temperature. Re-blending will help regain that creamy texture.

shake shack strawberry milkshake copycat recipe

Nutrition Information

How Would I Recommend Serving Shake Shack Strawberry Milkshake Recipe?

When serving this delightful treat, presentation is key. Here are some fun and unique ideas:

  • At a Cookout: Imagine serving these shakes at a backyard barbecue. They can be a refreshing escape from the heat, served alongside burgers and hot dogs.
  • Movie Night Delight: Who doesn’t love a good movie? Pair your milkshake with buttery popcorn for a sweet and salty pairing.
  • Brunch Treat: Consider serving these shakes during brunch. They can be a sweet addition next to pancakes or waffles—can you say brunch win?
  • As a Birthday Treat: Want to impress your friends? Set up a milkshake bar at a birthday party. Provide toppings like sprinkles or chocolate chips for a festive touch.

What Alternatives Can You Use for the Ingredients If Not Available?

Sometimes, you might find yourself short on a couple of ingredients. Fear not! Here are some solid alternatives:

  • Honey: Maple syrup can replace honey in equal parts and gives a different yet delightful sweetness.
  • Vanilla Extract: Almond extract is a tasty alternative if you want a nutty, aromatic flavor twist.
  • Frozen Strawberries: Fresh strawberries work just fine if you freeze them for a couple of hours before use.
  • 2% Milk: For a creamier option, half-and-half can lend a richer flavor. If you prefer dairy-free, almond milk is an excellent substitute.
shake shack strawberry milkshake

Shake Shack Strawberry Milkshake Recipe

Cora Garcia
When the idea pops in your head for a Shake Shack strawberry milkshake, let’s be honest, it’s hard to think about much else. But let me tell you, this delightful concoction pairs exceptionally well with a number of dishes.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2
Calories 267 kcal

Equipment

  • Blender
  • Chilled glass

Ingredients
  

  • 1 tablespoon honey
  • 1/4 teaspoon vanilla extract
  • 1/2 cup frozen strawberries unsweetened
  • 1-1/2 cups creamy vanilla ice cream
  • 1/3 cup 2% milk
  • 1 tablespoon strawberry jam

Instructions
 

  • Before diving in, make sure you have all your ingredients ready. This will save you time and keep chaos at bay.
  • If you’re using fresh strawberries instead of frozen, slice them and freeze beforehand to achieve a smooth texture when blended. However, frozen strawberries work beautifully too—no need for added work.
  • In a blender, combine the frozen strawberries, honey, vanilla extract, vanilla ice cream, milk, and strawberry jam. Don’t skip the jam; it’s the secret weapon for flavor that’ll make you nostalgic for that Shake Shack experience.
  • Now, simply blend everything until it reaches a creamy consistency. You want it thick, but not so much that your straw struggles to pull up that sweet treat.
  • This is the fun part! Taste the milkshake after blending. If you want it sweeter, feel free to add a touch more honey or jam. Blend for a few more seconds.
  • The shake is best enjoyed fresh. Pour it into a chilled glass for that restaurant vibe. Add whipped cream on top, if desired, and garnish with a slice of strawberry, because why not?

Notes

  • Frozen Strawberries Are Key: Always use frozen strawberries. They keep the shake thick and cold, just like at Shake Shack.
  • Chill Your Glass: Placing your glass in the freezer for a few minutes before serving keeps your milkshake colder longer.
  • Adjust Consistency: If it’s too thick, add a splash more milk. If it’s too thin, add more ice cream to thicken it up.
  • Interesting Additions: Feel adventurous? Add a spoonful of Nutella or peanut butter to bring extra flavor dimensions.
  • Customize Your Flavor: Feel free to swap in other fruits, such as bananas or blueberries, for a twist on the original.

Nutrition

Calories: 267kcal
Keyword shake shack strawberry milkshake recipe
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Frequently Asked Questions

Conclusion

Making a Shake Shack strawberry milkshake at home is more than just a recipe; it’s an experience. With fresh ingredients and simple steps, this shake pulls you into nostalgia with each sip. Everyone should try this at least once. You’ll create memories tied not just to flavor but to moments shared with friends and family. So go ahead, blend away, and indulge in the creaminess of your very own creation. Enjoy, my fellow milkshake lovers!

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