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Air Fryer Carrots

Cora Garcia
If you find yourself wondering how to complement your air fryer carrots, you’re in for a treat. These versatile veggies can shine alongside many dishes.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 120 kcal

Equipment

  •  Air Fryer

Ingredients
  

  • 1 pound fresh carrots peeled and cut into even pieces
  • 2 tablespoons unsalted butter melted
  • 1/4 teaspoon sea salt or to taste
  • 1/8 teaspoon freshly ground black pepper or to taste
  • 1 teaspoon Italian herb blend
  • 2 tablespoons pure honey
  • 1/2 teaspoon freshly grated orange zest optional, adds brightness

Instructions
 

Step 1: Prepare the Carrots

  • Start by washing and peeling the carrots. Cut them into uniform pieces. This ensures they cook evenly. I often like them cut into 2-inch sticks for the best texture.

Step 2: Season the Carrots

  • In a mixing bowl, combine the melted butter, honey, Italian herb blend, salt, and pepper. Toss the carrot pieces in this mixture until they’re well coated. If you decide to use orange zest, now is a good time to add it in. My kids love this added touch!

Step 3: Preheat the Air Fryer

  • Preheat your air fryer to 380°F (193°C). This will ensure the carrots start cooking immediately, which leads to a fantastic caramelized finish.

Step 4: Air Fry the Carrots

  • Arrange the seasoned carrot pieces in the air fryer basket. Avoid overcrowding, as this can lead to uneven cooking. You might need to do this in batches. Cook for about 15-20 minutes, shaking the basket halfway through. The carrots should be tender and have a beautiful, golden-brown exterior.

Step 5: Serving Up

  • Once they're done, taste a carrot. Adjust seasoning if needed. Drizzle a bit more honey on top for added sweetness right before serving. This small detail elevates the dish!

Notes

Here are some handy tips to make your air fryer carrots even better:
Choose Fresh Carrots: Opt for firm, brightly colored carrots. Freshness enhances the flavor.
Cut Evenly: Uniform pieces lead to consistent cooking, preventing some carrots from being overdone while others remain crunchy.
Don’t Skip the Preheat: A preheated air fryer results in better caramelization.
Experiment With Seasonings: Feel free to swap out the Italian herbs for your favorites, like thyme or rosemary.
Use Parchment Paper: If desired, lining the basket with parchment paper can make for easier cleanup.

Nutrition

Calories: 120kcalCarbohydrates: 14gProtein: 1gFat: 7gFiber: 4gSugar: 6g
Keyword Air Fryer Carrots
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